Gluten free beer brewing
What is everyone's opinion on "La messagere" gluten free beer? Is it the only one we can get our hands on?
I'd like to attempt to make something on par with La Messagere at a homebrew shop. I've had one attempt already, but I think the rice syrup I used had gluten in it without them saying so. Otherwise it turned out ok.
So I was wondering if anybody else has attempted this, and if anyone is interested in helping experiment with recipes to make something a little more affordable than the $3 a bottle La Messagere turns out as.
Interested in your thoughts,