Wednesday, September 05, 2007

We made our once a year trip to Oakville's Il Fornello's a couple of weeks ago.

A couple of things made our visit better than ever.

We went for lunch rather than dinner which seemed to mean that there was lots of gf pizza dough available (the last 3 times, no pizza dough at dinner time - which was okay but really kind of a letdown for the kids).

Next year, I'm thinking I will book our visit ahead to make sure we can definitely get that pizza though.

Kind regards,
KimS

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